Advantages: Funny , Different Disadvantages: Not a lot
Carry On Camping has got to be one of my favourite films. I am not usually a fan of 'old' films , so it is quite strange that I like this film. I could watch it over and over again without getting tired of it.
Carry On Camping is a British comedy film, released in the United Kingdom on May 29th 1969. It was directed by Gerald Thomas and stars Barbara Windsor (Peggy in Eastenders) and Sid James as well as a few other well known actors. Running time of the movie is 88 minutes. The film is a PG.
Carry On Camping begins with Sid and Bernie taking their girlfriends Joan and Anthea to the cinema to watch a film about camping. Because the film contains a lot of nudity , the men think it would be an excellent idea to go on a camping trip ; thinking that it will be similar to what they seen on screen.
When they arrive at the camping site ...
Advantages: Mild flavours, great textures, moorish Disadvantages: leaves your mouth really dry; crumble everywhere
Having reviewed the 'Ritz cheese sandwich cracker' (see my review) I did find myself wondering what the difference was to a Jacobs Tuc Cheese cracker and as Jacobs TUC cheese sandwich crackers were on offer at 2 for £1 (150g pack) I seized the opportunity.
There are obvious differences. Firstly, TUC cheese sandwich crackers are a 6.5cm by 4.5cm oblong shaped biscuits as opposed to the round RITZ ones, though they are also indented with lots of little holes on the surface. They are quite greasy to touch and there aer little bits of salt on the surface of the crackers. The crackers are quite thick and delicate, held together by a smooth creamy cheese filling. The filling is thicker than that of a RITZ. On taking a cheese cracker biscuit out, I can immediately smell the processed cheesy smell like dairylea but a bit stronger. There ...
Advantages: These are the ones I like best Disadvantages: not for the carnivores amongst you
worry I would not get enough protein Then again even when I did eat flesh and fowl I was not that keen on ham or chicken sandwiches so I used to look to more the vegetarian ones. I suppose I do occasionally miss nice bacon, garlic sausage or salami sandwich but I can survive. I've found lots of wonderful combinations that suit my diet. Some of them I make myself at home whilst others I tend to buy either out of a tub or totally ready made at a sandwich shop.
So how do I like my sandwiches?? Firstly I like nice bread. I hate cheap sliced white bread as it tastes of nothing. I do like nice wholemeal/whole grain bread. I love bits in or on top of bread and you can never have enough nuts/fruit/grains/cheese/seeds/etc. I also like interesting continental breads. When I can afford them I can be very adventurous. Then again here is nothing ...
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