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Advantages: His sound will last forever, this cd is a classic Disadvantages: Nothing about Fats is a disadvantage
...I cannot find a fault with this artist or cd as how can a man as successful as FatsDomino have any dis-advantages.
This man has done so much for music, coloured musicians what a talented artist, he rates right up there with Elvis, Big Bopper, Richie Valens, Jerry Lee Lewis, Buddy Holly, some of his songs on this cd are better than the artists i have listed above.
This man made more than 20 rthymn and blues records that each sold more than a million copies, his total records sales was just over one hundred million.
His real name was Antoine FatsDomino and born in New Orleans on 26th Feb 1928.
His first ever record was made in 1949 "The Fat Man" and became a gold record in 1953.
He played the piano for Lloyd Price's hit "Lawdy Mrs Clawdy" and stared in 4 films "The Girl Can't Help It" // "Shake Rattle N Roll...
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...It was several years ago now that Wilson developed the new Fat Shaft technology. I thought at first that it made so much sense that the other manufacturers would follow suit but that was not the case, however, I still like the idea and it has helped my game (I keep thinking about that old saying - a bad workman always blames his tools?!)
I have been playing golf for 6 years and recently swapped my first set, bought for my by my hubby for a new set of Wilson Fat Shaft Hyper Carbon Irons.
My club handicap is 16 and although my game is generally okay, I often struggle to get any distance with my iron shots. When I can hit my 9 iron as far as my 5 iron - something is definately wrong!!
I know the game of golf is all in the head but technique and equipment do have their part to play.
I believe that the Wilson Fat Shaft...
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Advantages: Wild combinations and cuisine, an experience Disadvantages: Very expensive, Not a place to take the kids
...The Fat Duck, Bray, Berkshire
One of only a handful of 3* Michelin restaurants in the UK, Bray is blessed by having two such illustrious establishments. The Fat Duck is owned by chef Heston Bumenthal, a creative, and some might say, inspired genius who has built up the reputation of the Fat Duck since 1995, having bought it as a 450 year old pub.
I decided to organise a once in a very-long-while treat for my wife and I in 2006 to celebrate, Birthday, Valentine's day and a love of good food and wine.
The trip was to be a competition (or at least a comparison) - The Fat Duck versus The Waterside Inn (the other 3* Michelin establishment in Bray).
You can see my other review of the Waterside Inn for the comparison.
Booking
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All I can say with this is good luck. I called over Christmas to...
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Ciao members have rated this review on average very helpful
very helpful 23.02.2006
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